In this time that Zambian communities face severe effects of climate change, deforestation, and soil degradation, them being our daily realities and a lot of people especially in rural areas
SCOPE Zambia successfully launched its latest initiative under the Bread for the World project in Solwezi District. During the two-day workshop, teachers, community members, and education officials gathered to build
Lubinda Tsepino's journey from a college student taught in conventional farming methods to becoming a fervent advocate for agroecology is nothing short of inspirational. His transformative story highlights the power
